🌈🍭🌈🍭🌈🍭made a fun breakfast this morning: pride bagels and a rainbow of fruit. Here’s to starting off the week with some fun food.
Who else thinks kale chips are the best way to eat kale? ⁣ ⁣ Haven’t had kale chips? Here’s a recipe to try: ⁣ ⁣ Kale Chips⁣ ⁣ Preheat oven to 275 on the convection setting. ⁣ ⁣ In a small bowl mix 1 part Trader Joe’s 21 Seasoning S
Here’s Lizzy. She’s almost 2 1/2 and she thinks these are tomatoes on her bathing suit. 🍒 New suit day because we heard the pool is going to open soon. It’s actually the right around the normal opening schedule for most pools in up
An XL salad for #tacotuesday (yesterday). This one was 👍🏻👍🏻 thanks to a mango chive salsa and chipotle seasoned black beans. Also those peas are like 🍬 and, if you can believe it, so is our homegrown lettuce🥬. What’s your favorite summer
Staying refreshed and hydrated on these 90 degree days. 🌈 🍉 🍈 🥭 🍑 🍇 🍃 🌈
#meatlessmonday Grains & Greens bowl. Kale, roasted sweet potatoes & red onions, rice, lentils, Greek yogurt vinaigrette with tarragon, and our very own, homegrown hot pepper. Cold dinner for a hot night.
How to dessert. Today Amy wanted to bake so we made a strawberry upside down cake and piled on all the fresh berries, whipped cream, and mint. We used a cupcake recipe Amy found @delish, used half of the batter to make cupcakes and the rest for this.
Summer snacks by the pool. Heading home after a weekend way upstate. Des and Amy haven’t been this happy in months. #coldlocalcider #freshsourdough
Happy Father’s Day to @heppo160! 🥇it’s almost impossible to get kids ages 2, 4, and 7 in on picture, but we did to. Lizzy’s on the phone. #fathersday

Nut Butter Bunny Cookies

Rebeccah Wassner
image.jpg

Want to make a quick Easter treat that doubles as a pre-workout snack? Try these nut butter bunny cookies based on the following Food Network recipe: 

http://www.foodnetwork.com/recipes/claire-robinson/flourless-peanut-butter-cookies-recipe.html

We made two batches of dough, one using Nuttzo Dark Chocolate (darker color) and one using Super Seed (lighter color) nut butter. We followed the recipe as is, except for the following changes: 

-skipped the vanilla extract (since the Nuttzo has a lot of flavor on its own)

-added 2 tablespoons of gluten-free flour to make the dough easier to shape

We shaped the dough into balls (big for the bodies/heads, small for the legs/tails/ears) before chilling in the freezer for about 30 minutes. And then we assembled the bunnies after the parts were chilled. 

 

 

Introducing: Cooking for Mortals

Ten Easter Brunch Ideas Athletes Love

Related Posts

0